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The Endangered Languages of New York
  + stars: | 2024-02-22 | by ( Alex Carp | ) www.nytimes.com   time to read: +19 min
Most people think of endangered languages as far-flung or exotic, the opposite of cosmopolitan. All told, there are more endangered languages in and around New York City than have ever existed anywhere else, says Perlin, who has spent 11 years trying to document them. She has published children’s books in Wakhi and other endangered languages of the Pamir mountains in Central Asia. By the start of the pandemic, the city had begun official outreach in nine Indigenous languages and recorded videos in several other endangered languages. We cross-referenced E.L.A.’s New York City language list with three independent databases that track the threat level of languages around the world: Ethnologue, which catalogs all known living languages in the world; UNESCO’s World Atlas of Languages, a survey of all the languages spoken in UNESCO member states; and the Endangered Languages Project, a site to which the public can contribute content, managed by the First Peoples’ Cultural Council and the Endangered Languages Catalogue (ELCat) project at the University of Hawaii at Manoa.
Persons: Bukhori, Zaza Bartangi, Alex Carp, Ross Perlin, Perlin, Zenaida Cantu, Ikhiil Mardakhayev, Ken Hale, Michael Krauss, Krauss, ” Eleanor Castillo Bullock, Eleanor Castillo Bullock, Gloria Angeles, Gloria Tadii, , Daniel Kaufman, Trung, Kaufman, ” Kaufman, Gola, Rasmina Gurung, Safiyatou, E.L.A, , “ Ahh, , , Ganja Perlin, Ibrahima Traore, Kamel Mrowa, Kante, Husniya Khujamyorova, Pamiri, ” Perlin, Seke, ” Gurung, ” Irwin Sanchez, ” Patricia Tarrant, Patricia Tarrant, Thelma Carrillo, Carrillo, Uttam Singha, Singha, Jean James, Jean, Gurung, doesn’t, Ibrahima Traore's, Coleman Donaldson Organizations: Lenape, Scottish, U.S, Arts Medicine Agriculture Education International, Rebeldía, Language Alliance, Perlin, Rockefeller Center, American Indian Community House, city’s Health Department, Manipuri, New York City, Endangered Language Alliance, of, UNESCO, First, Cultural, University of Hawaii Locations: Syrian, Pangasinan, Nauaran, Kurdish Moroccan, Zaza Bartangi Puerto, Taíno, New York City, New York, Nepal, Brooklyn, Bangladesh, India, Queens, Central Mexico, Mexico, Israel, Hope, Belize, Kukaa, Oaxaca, Manhattan, E.L.A, QUEENS, Pangasinan Kham, Woodside, Elmhurst, Jackson, Tshugsang, Kathmandu, Brooklyn , New York, America, Roosevelt, Gabon, Republic of Congo, Language, , Australian, — Culiacán, Mexico City , New York, Los Angeles, Ganja, Harlem, Bronx, Montclair , N.J, , Bouaké, Lebanon, Midwood , Brooklyn, Wakhi, Central Asia, Pamir, Tibet, city’s, New, Latin America, United States, Jamaica Estates, Staten, Lummi, Manoa
How Shaved Ice Took Over the Dessert Menu
  + stars: | 2024-02-15 | by ( ) www.nytimes.com   time to read: +2 min
Whether you know it as Japanese kakigori, Korean patbingsu, Hawaiian shave ice, Italian granita, Indian ice gola or the American snow cone, a mound of shaved ice drenched in syrup and served on a hot day is a near-universal delight. Erickson serves kiwi-flavored shaved ice atop a creamy jasmine tea custard. At Bar Maze, which offers a cocktail-paired tasting menu in Honolulu, the head chef Ki Chung, 32, combines sweet corn pudding and sesame streusel with ice shaved from the same clear blocks used for drinks — the dessert is finished tableside with a pour of black sesame orgeat. For Srijith Gopinathan, 46, the chef and owner of Copra in San Francisco, shaved ice is infused with nostalgia. Part of the fun is the dramatic dimensions of the dessert, about the size of a volleyball.
Persons: , , Maya Erickson, Erickson, Ki Chung, Dano Heinze, Gopinathan, Giles Clark, ” Clark, Martha Cheng Locations: Thai, Phuket, Portland , Ore, Honolulu, Vern’s, Charleston, S.C, San Francisco, Kerala, India, Yess, Los Angeles
Gopuff warehouse managers knew times had changed the moment their corporate bosses started needling them about employee bathroom breaks. These kinds of questions have become a regular occurrence, according to seven current and former Gopuff employees. Insider talked to a dozen current and former Gopuff employees at both corporate and regional levels. At that meeting, he said he wanted to level up the talent of the company's warehouse managers, two former employees said. Another former Gopuff manager said the company's Amazon hires seemed to take little interest in learning how Gopuff had been doing things previously.
AdvertisementA fascinating map from Long Island University's Robert Delaney highlighted by Reid Wilson at The Washington Post shows that the divisions are even more complicated than you might think. He highlights 24 different distinctive dialects. These aren't just accents, but genuinely distinct ways of speaking beyond just the way words sound. Some original Hudson Valley words are stoop (small porch) and teeter-totter. The name comes either from the Gola tribe in Liberia or the Ngola tribe in Angola.
Persons: Cooter Brown, Robert Delaney, Reid Wilson, Delaney, Deutsch, Porgy, Bess, Twi, Vai, Temne Organizations: The Washington Post, Pennsylvania Dutch, Virginia Piedmont, UH Locations: America, Long, Alaska, Hawaii, Hudson, New York, Dutch, olycooks . Pennsylvania, Pennsylvania, Georgia, South Carolina, Gola, Liberia, Angola
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